Alcohol and hospitality - Operational decisions on a marae

aut.conference.typePublished Abstract
aut.relation.endpage473
aut.relation.pages5
aut.relation.startpage469
aut.researcherLosekoot, Erwin
dc.contributor.authorLosekoot, E
dc.contributor.authorSherlock, D
dc.contributor.editorFountain, J
dc.contributor.editorMoore, K
dc.date.accessioned2013-02-12T08:02:35Z
dc.date.available2013-02-12T08:02:35Z
dc.date.copyright2013-02
dc.date.issued2013-02
dc.description.abstractThe issue of alcohol in hospitality has always been a controversial one. In order to address this topic in the cultural context of a marae (communal meeting place) with commercial hospitality facilities on a site regarded as tapu (sacred) and containing many taonga (treasures) this paper considers the operational implications of a decision by the kaumatua (tribal elders) not to allow alcohol to be brought onto the premises. The way in which this is communicated to guests and the impact on the management of the facility is discussed. The paper concludes with some suggestions for further research into the experience of visitors to culturally significant sites.
dc.identifier.citationCAUTHE 2013 held at Lincoln University, Christchurch, New Zealand, 2013-02-11 to 2013-02-14, published in: Tourism and Global Change: On the edge of something big, pp.469 - 473 (5)
dc.identifier.isbn978-0-86476-283-2
dc.identifier.urihttps://hdl.handle.net/10292/5158
dc.publisherThe Council for australasian University tourism and Hospitality education (CaUtHe)
dc.relation.urihttp://www.cauthe2013.com/programme
dc.rightsThe contents and opinions expressed represent the views of the authors only. this publication is copyright. apart from fair dealing for the purposes of private study, research, criticism or view as permitted under the Copyright act; no part may be reproduced without permission of CaUtHe.
dc.rights.accessrightsOpenAccess
dc.subjectAlcohol
dc.subjectHospitality operation
dc.subjectNew Zealand
dc.subjectMarae
dc.subjectEmployee
dc.subjectFood and beverage
dc.titleAlcohol and hospitality - Operational decisions on a marae
dc.typeConference Contribution
pubs.elements-id135298
pubs.organisational-data/AUT
pubs.organisational-data/AUT/Culture and Society
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