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New Zealand’s Slow Uptake of Carbohydrate-Reduction in Type 2 Diabetes Management

dc.contributor.authorZinn, Caryn
dc.contributor.authorHawkins, Marcus
dc.date.accessioned2024-02-29T00:18:49Z
dc.date.available2024-02-29T00:18:49Z
dc.date.issued2024-02-08
dc.identifier.doi10.1071/HC24011
dc.identifier.urihttp://hdl.handle.net/10292/17276
dc.publisherCSIRO publising
dc.relation.urihttps://www.publish.csiro.au/hc/HC24011
dc.rights© 2024 The Author(s) (or their employer(s)). Published by CSIRO Publishing on behalf of The Royal New Zealand College of General Practitioners. This is an open access article distributed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License (CC BY-NC-ND)
dc.rights.accessrightsOpenAccess
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subjectType 2 Diabetes
dc.subjectNutrition guidelines
dc.subjectNew Zealand
dc.titleNew Zealand’s Slow Uptake of Carbohydrate-Reduction in Type 2 Diabetes Management
dc.typeOther Form of Assessable Output
pubs.elements-id539801

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