Wyatt, HHume, PSims, SRush, EBlack, KBaker, DHardaker, N2020-12-102020-12-102020-09-302020-09-30Wyatt, H., Hume, P.A., Sims, S., Rush, E., Black, K., Baker, D., Hardaker, N. AUT ACC SportSmart‐9 Review Project Appendix B: Nutrition and hydration as a function of health for injury and acute illness prevention during sport and exercise participation: A systematic review. A technical report to ACC. Auckland: SPRINZ, Auckland University of Technology, 30th September 2020. 24 pages.https://hdl.handle.net/10292/13870No abstract.Auckland University of Technology (AUT) encourages public access to AUT information and supports the legal use of copyright material in accordance with the Copyright Act 1994 (the Act) and the Privacy Act 1993. Unless otherwise stated, copyright material contained on this site may be in the intellectual property of AUT, a member of staff or third parties. Any commercial exploitation of this material is expressly prohibited without the written permission of the owner.Nutrition and Hydration As a Function of Health for Injury and Acute Illness Prevention During Sport and Exercise Participation: A Narrative ReviewCommissioned ReportOpenAccess