Browsing Tourism for All NZ Research Group by Author "Berno, T"
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Investigating Cuisine Experiences in the Maldives: A Novel Research Method Utilising Tasting Buffets
Shenaan, M; Schanzel, H; Berno, T (Ingenta, 2021)Food as a tourist activity offers the rare prospect of fulfilling all five senses, especially taste, and heightening experiences. For food studies in tourism, taking part in the act of eating and drinking as part of the ...