Use of a Novel Polymer-coated Steel As an Alternative to Traditional Can Manufacturing in the Food Industry

Date
2021
Authors
Selles, MA
Schmid, SR
Sanchez-Caballero, S
Ramezani, M
Perez-Bernabeu, E
Supervisor
Item type
Journal Article
Degree name
Journal Title
Journal ISSN
Volume Title
Publisher
MDPI
Abstract

Metal containers (both food and beverage cans) are made from huge steel or aluminum coils that are transformed into two-or three-piece products. During the manufacturing process, the metal is sprayed on both sides and the aerosol acts as insulation, but unfortunately produces volatile organic compounds (VOCs). The present work presents a different way to manufacture these containers using a novel prelaminated two-layer polymer steel. It was experimentally possible to verify that the material survives all the involved manufacturing processes. Thus tests were carried out in an ironing simulator to measure roughness, friction coefficient and surface quality. In addition, two theoretical ironing models were developed: upper bound model and artificial neural network. These models are useful for packaging designers and manufacturers.

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Keywords
Source
Polymers 2021, 13, 222. https:// doi.org/10.3390/polym13020222
Rights statement
© 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https:// creativecommons.org/licenses/by/ 4.0/).