Browsing School of Science by Author "Diep, T"
Now showing items 1-1 of 1
-
Phenolic and Anthocyanin Compounds and Antioxidant Activity of Tamarillo (Solanum betaceum Cav.)
Diep, T; Pook, C; Yoo, M (MDPI AG, 2020)This study examined phenolics and anthocyanins present in Amber, Laird’s Large and Mulligan cultivars of tamarillo that were cultivated in -Whangarei, Northland of New Zealand. Samples were further separated by their tissue ...