Health effects of dietary risks in 195 countries, 1990–2017: A systematic analysis for the Global Burden of Disease Study 2017
aut.relation.endpage | 1972 | |
aut.relation.issue | 10184 | en_NZ |
aut.relation.journal | The Lancet | en_NZ |
aut.relation.startpage | 1958 | |
aut.relation.volume | 393 | en_NZ |
aut.researcher | Feigin, Valery | |
dc.contributor.author | Ashkan, A | en_NZ |
dc.contributor.author | Patrick John, S | en_NZ |
dc.contributor.author | Kairsten A., F | en_NZ |
dc.contributor.author | Feigin, V | en_NZ |
dc.contributor.author | GBD 2017 Diet Collaborators | en_NZ |
dc.date.accessioned | 2019-04-05T03:06:38Z | |
dc.date.accessioned | 2019-05-21T01:41:40Z | |
dc.date.available | 2019-04-05T03:06:38Z | |
dc.date.available | 2019-05-21T01:41:40Z | |
dc.date.copyright | 2019 | en_NZ |
dc.date.issued | 2019 | en_NZ |
dc.identifier.doi | 10.1016/S0140-6736(19)30041-8 | en_NZ |
dc.identifier.issn | 0140-6736 | en_NZ |
dc.identifier.uri | https://hdl.handle.net/10292/12518 | |
dc.publisher | Elsevier | en_NZ |
dc.relation.replaces | http://hdl.handle.net/10292/12420 | |
dc.relation.replaces | 10292/12420 | |
dc.rights | © 2019 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license. | |
dc.rights.accessrights | OpenAccess | en_NZ |
dc.title | Health effects of dietary risks in 195 countries, 1990–2017: A systematic analysis for the Global Burden of Disease Study 2017 | en_NZ |
dc.type | Journal Article | |
pubs.elements-id | 358093 | |
pubs.organisational-data | /AUT | |
pubs.organisational-data | /AUT/Health & Environmental Science | |
pubs.organisational-data | /AUT/Health & Environmental Science/Public Health & Psych Studies | |
pubs.organisational-data | /AUT/PBRF | |
pubs.organisational-data | /AUT/PBRF/PBRF Health and Environmental Sciences | |
pubs.organisational-data | /AUT/PBRF/PBRF Health and Environmental Sciences/HY Public Health & Psychosocial Studies 2018 PBRF |
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